Description

Scientific name: Ruvettus pretiosus

+ Size range: 6-8, 8-10, 10-12, 12-14oz; 1-3, 3-5, 5-7lbs

+ Seasonality: Year round

+ Product range: LOIN, STEAK…

+ Origin: Oilfish is caught wildly and processed in Viet Nam

+ Sustainability: Oilfish is caught wildly and processed sustainably in accordance with international standards of fishery, processing and ethical trading such as: MSC, FOS, IUU, IUCN, BRC, IFS, BSCI, SMETA, SA 8000…

+ Preservation: Frozen under – 18°C