Shrimp

Our shrimp is primarily farm-raised in Vietnam, a country renowned for its sustainable aquaculture practices and exceptional quality. We offer a variety of shrimp products, including raw, cooked, head-on, headless, shell-on, and peeled, tailored to meet diverse market needs. Carefully processed and frozen to retain freshness, our shrimp ensures excellent taste and texture. Ideal for retail, foodservice, and industrial use, our products adhere to strict quality standards. Choose ORIA ’s premium shrimp for a reliable and flavorful seafood experience.
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Here is the list of main exported shrimp types from ORIA Group and our common sizes:

1. Whiteleg Shrimp (Litopenaeus vannamei)

  • Common sizes (pieces/kg):
    • 10/20
    • 20/30
    • 30/40
    • 40/50
    • 50/60
    • 60/70
    • 70/80
  • Main exported products:
    • Raw shrimp
    • Frozen shrimp
    • Peeled shrimp
    • Headless shrimp (HLSO)
    • Tail-off shrimp

2. Black Tiger Shrimp (Penaeus monodon)

  • Common sizes (pieces/kg):
    • U/10 (Under 10 pieces/kg)
    • 10/20
    • 20/30
    • 30/40
    • 40/50
  • Main exported products:
    • Whole shrimp
    • Headless shrimp (HLSO)
    • Peeled and deveined shrimp (P&D)
    • Skewer shrimp

3. Giant River Prawn (Macrobrachium rosenbergii)

  • Common sizes (pieces/kg):
    • U/5 (Under 5 pieces/kg)
    • 5/10
    • 10/20
    • 20/30
  • Main exported products:
    • Frozen whole shrimp
    • Frozen headless shrimp

4. Lobster (Panulirus spp.)

  • Common sizes (pieces/kg):
    • 200-300g/piece
    • 300-500g/piece
    • 500-800g/piece
    • Over 1kg/piece
  • Main exported products:
    • Live lobster
    • Frozen lobster

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