1. Production Process and Product Quality
Tuna Farming, Harvesting, and Processing:
From selecting the finest tuna from trusted fishermen to the modern processing techniques, ORIA GROUP ensures that each product meets the highest quality standards. The tuna is harvested from clean, stable waters and swiftly transported to the processing facility. Here, the products are carefully processed according to international standards, from cutting and filleting to packaging and storage.
The production process at ORIA GROUP not only adheres to food safety standards but also emphasizes environmental protection. The company’s sustainable fishing methods are certified, ensuring the health of tuna populations for future generations.
Quality Standards and International Certifications:
All ORIA GROUP products meet global quality standards such as HACCP (Hazard Analysis and Critical Control Points), ISO 22000 for food safety management systems, and GlobalGAP for good agricultural practices. These certifications not only affirm the quality of the products but also reflect the company’s commitment to providing safe, clean, and sustainable products.
2. International Customer Feedback on ORIA GROUP’s Tuna Products
Praise from U.S. Customers:
One of ORIA GROUP’s long-standing clients, a major distributor in the United States, shared, “We’ve been sourcing tuna from ORIA GROUP for over five years, and the consistency in quality has been unmatched. The tuna loins they provide are always perfectly fresh, which allows us to satisfy our customers. That’s why we continue our long-term partnership with them.”
This customer particularly values the consistency of ORIA GROUP’s tuna, from packaging to freshness, ensuring customer satisfaction across multiple shipments.
Praise from European Clients:
In Europe, ORIA GROUP has also received positive feedback from food industry partners. A customer in Germany commented, “What sets ORIA GROUP apart from other suppliers is their attention to detail. Their tuna steaks are always tender, fresh, and packed with flavor, something we haven’t found elsewhere. We highly recommend their products to anyone seeking premium tuna.”
Japanese and Southeast Asian Customers:
In Japan, where the tuna market is particularly demanding, customers have also praised ORIA GROUP’s products. “We’ve been searching for a reliable tuna supplier for years, and ORIA GROUP has proven to be the ideal choice. Their products are fresh, consistent, and meet the high standards required in the Japanese market.”
3. What Sets ORIA GROUP’s Tuna Apart from Competitors
Why Customers Choose ORIA GROUP:
International clients consistently seek reliable partners to supply high-quality products, and ORIA GROUP stands out as the top choice. The company’s edge lies in its advanced processing techniques, skilled workforce, and commitment to environmental protection.
Customers highly value the company’s ability to deliver consistent and stable quality, from ready-to-eat products such as loins and steaks to more convenient packaged items like medallions and portions. The consistent freshness and excellent quality of ORIA GROUP’s tuna are guaranteed with every order.
4. Achievements and Growth of ORIA GROUP
International Certifications and Awards:
After more than a decade of growth, ORIA GROUP has achieved numerous prestigious international certifications, which have helped the company strengthen its global presence. Certifications such as HACCP and ISO 22000 are key markers of the company’s dedication to quality and food safety.
Expanding Export Markets:
To date, ORIA GROUP exports its products to over 30 countries worldwide, including North America, Europe, Japan, and Southeast Asia. The company not only provides fresh, high-quality tuna but also meets the strict packaging and shipping requirements of international markets.
